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Sauvignon Blanc Wine buy in Durbanville
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Sauvignon Blanc Wine

Sauvignon Blanc Wine

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Republic of South Africa, Durbanville
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Technical characteristics
  • Wine colorWhite
Description
Origin: Lamberts Bay; Cape West Coast; South Africa
Blend: 100 Sauvignon Blanc
Analysis: Alc: 13.71%
TA: 6.9g/l
RS: 1.9g/l
pH: 3.44
Terroir:


Slope: South-facing slopes
Soil: Limestone soil
Climate: Moderate with cooling sea breezes from the Atlantic Ocean.
Yield: 6 t/ha
Viticulture: Trellising: 4 wire Perold
Age of vines: 7 years
Irrigation: Additional micro irrigation
Oenology: The grapes are harvested early morning. Harvesting is done by hand.
Maturation: Minimal intervention in the natural process of vinification, allowing the cultivar to express its individual characteristics and the terroir of its origin. After fermentation the lees were stirred up once a week for concentration and mouth feel.
Winemaker's notes: A crisp, dry and racy Sauvignon Blanc. Flinty at first with fresh green asparagus and a hint of gooseberry filling out the palate. A mouthful of exotic fruit with a perfect acid balance.
Food suggestions: A great aperitif. Ideally suited to sushi, shellfish and summer salads.
Awards: 2008 vintage: 4 Stars - John Platter Wine Guide'10
2008 vintage: Gold - Michelangelo International Wine Awards '08
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